Learn the art of sweet treats making in this hands-on, 90-minute workshop inspired by the principles of Ayurveda, with plant-based chef Kasia Hamilton. We will create deeply nourishing, refined ingredients free, plant-based treats that satisfy cravings and energise. Perfect for foodies, wellness practitioners, and anyone wanting to upgrade their sweet making sweets. Make and taste:

• Raw cacao and almond butter fudge

• Orange almond butter stuffed dates

• Cacao, maca and almond energy balls

• Coconut, lime and mint ladoo

Recipe cards will be provided to take home. Additional boxes of treats available to purchase and take home.